Pizza Quesadillas for One
2 sprouted whole wheat tortillas
4 tbs pizza sauce (store bought or homemade)
1/2 c daiya cheese
2 handfuls of salad greens (I used spinach and arugula)
1/2 yellow pepper, thinly sliced
sliced red onion, however much you want
1 tbs dried oregano
1/2 tsp garlic powder
Heat a large skillet over medium heat
Spread sauce on one tortilla. Top with cheese, greens, veggies and spices. Sprinkle a little more cheese on top, so the top tortilla sticks.
Add on the second tortilla
Place the pizza in the skillet and place a cast iron skillet on top
Check the bottom after a few minutes, Flip when browned and slightly crispy. Wait until the other side is browned and then enjoy!
Serve with tofutti non-hydrogenated sour cream or salsa. It's good on its own too.
Love this recipe. Very creative and sounds like it would be enjoyable for non-vegan friends too which is a bonus for entertaining. ha. I'm going to try this for sure :)
ReplyDeleteThanks, Lindsay! I hope you like it. They are super tasty, and impossible to mess up. My kind of recipe :) and thanks for following my new blog. So glad to have you as a reader. Your stir-fry looks tasty by the way! I love sesame seeds too.
ReplyDeletei love getting ideas from blogs. can't beat it! ;)
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